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Jamaican Christmas Cake
Jamaican Christmas Cake

Details 

Jamaican Christmas Cake is a rich fruit cake, or christmas rum cake, made the traditional Jamaican way. Fruits soaked all year round with Jamaican white rum, brandy and red label wine, along with special spices and the cake slow baked to perfection. Real black Jamaican christmas fruitcake from Jamaica.

Ingredients: Jamaican overproof rum, brandy, port wine, dark sugar, flour, bread crumb, raisins, prune, glace fruit cake mix, eggs, butter,lemon juice, browning, cinnamon, nutmeg, baking soda, baking powder, vanilla, and molasses.
Dimensions : Regular Size Diameter 8-9 inches, Height 2.5-3.5 inches (round bundt cake)
Dimensions : Small Size Diameter 4-5 inches, Height 2.5-3.5 inches (round cake)

Size:
Price: $34.99

Jamaican Easter Bun
Jamaican Easter Bun

Details 

Jamaica Easter Bun A spicy bun a Jamaican Easter tradition, a opulent assemblage of fruits and spices, this spice bun is accompanied with slices of cheese or avocado.

Ingredients: butter, sugar, stout, orange marmalade,honey (optional), eggs, flour, baking powder, nutmeg, cinnamon, allspice, food coloring, mixed fruits (raisins, cherries, mixed peel) and vanilla extract.
Dimensions : Width 2.5-3.5 inches, Length 7-8 inches, Height 1.5-2.5 inches (rectangular bun)
Price: $11.99

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